Ice cream is the favorite dessert for young and old in the summer, because it is cold and refreshing with the scorching atmosphere, but some mothers are afraid of the factory ice cream sold in stores, so we offer you the easiest and bestway to make vanilla ice cream rich in vitamins.
How to make vanilla ice cream
In the following lines, we will show you how to make vanilla ice cream
Ingredients for making vanilla ice cream
First the yolk of one egg.
A quarter of a cup of milk.
Half a cup of cream.
Two tablespoons of liquid vanilla.
Cinnamon sprinkle.
5 tablespoons of sugar.
How to make vanilla ice cream
Put the milk with the cream, vanilla, sugar and a pinch of salt.
Stir well, and put the mixture on the fire until it boils, stirring.
Beat the egg yolk alone.
After boiling the milk, take a cup of it and add it to the egg yolk gradually with constant stirring.
We take the yolk that we put the cup of milk with and put it in another mirror, on the fire with the milk mixture and stir until it starts to soften, then turn off the fire and sprinkle with cinnamon.
It is left in the freezer for a day or less, and for lovers of nuts, a special type of pistachio or any other type of nuts can be added.
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